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ORANGE CARDAMOM SYMPHONY

 ¼ cup FRESH ORANGE JUICE
 PINCH OF GROUND CARDAMOM
 15 oz PLAIN KOMBUCHA
INGREDIENTS:
1

Combine fresh orange juice and a pinch of ground cardamom in the 16-ounce bottle

2

Carefully pour the plain Kombucha into the bottle, ensuring about 2 inches of headroom

3

Cap the bottle tightly and let it second ferment for 2-3 days.

4

Refrigerate the bottle, and enjoy the Orange Cardamom Symphony!